Products

Zabaione cream center, surrounded by chocolate gelato and caramelized hazelnuts, topped with cocoa powder, (ready to serve). (12 × 3 oz / 85 g per unit • $4.00 per unit),...

Finely chopped pistachios for finishing desserts with color, texture, and a clean nutty note. Ideal for cheesecakes, chocolate desserts, gelato, and plated finishes. Storage: Keep tightly sealed in a cool,...

Chuabello 72% is an exceptional chocolate combining all the aromatic power of cocoa beans from Venezuela with warm, complex notes of nuts and licorice, achieving a perfect balance of flavors....

Chuabello 82% has underlying notes that are rich and bitter, revealing the aromatic power of cocoa beans from Venezuela with warm, complex notes of roasted nuts, licorice and raisins, among...

A soft, pure butter dough and creamy cinnamon filling. Oven: 351°F/177°C 20-24 min. (30 × 4.59 oz / 130 g per unit • $2.27 per unit), By Bridor.

All butter cinnamon roll with a rich cinnamon filling & flaky buttery layers, RTO. Oven: 355°F/177°C 20-24 min. (54 × 4.50 oz / 125 g per unit • $1.62 per...

Classic choux pastry filled with coffee cream and finished with a smooth coffee glaze. (Defrost 4 hours in the refrigerator before serving). 14 × 2.6 oz / 74 g per...

Coppa Caffe Italian gelato in an elegant glass, (ready to serve). (6 × 3.5 oz / 99 g per unit • $6.17 per unit), by Bindi.

Coppa Pistachio, custard gelato swirled-chocolate & pistachio gelato topped with praline pistachios served in an elegant glass, (Ready to serve). (6 × 3.5 oz / 99 g per unit •...

Coppa Spagnola is made from Vanilla and Amarena cherry gelato with real Amarena cherries served in an elegant glass, (Ready to serve). (6 × 3.5 oz / 99 g per...

Chocolate Chip Gelato swirled together with chocolate syrup, topped with cocoa powder and hazelnuts, (ready to serve). (6 × 3.5 oz / 99 g per unit • $6.17 per unit),...

A cornetto filled with pastry cream crafted for consistent baking and easy service. Oven: 356-374F for 25 minutes. (50 × 2.8 oz / 80 g per unit • $1.38 per...