Mini Key Lime Cheesecake
In Stock
$56.00
A graham cracker base topping with New York cheesecake with a splash of key lime, decorated with a key lime glaze. (Ready to serve). (16 × 4.9 oz / 139g...
Mini New York Cheesecake
In Stock
$52.00
Mini NY cheesecake, flavored with a hint of vanilla, Gluten free, Defrost for 10 hours in the refrigerator. (Ready to serve). Find all your topping needs at our Finishing Elements. ...
Mini Strawberry Cheesecake
In Stock
$64.60
Silky New York style mini cheesecake topped with strawberries on a graham cracker base. Individually portioned, (Ready to serve).
(16 × 4.8 oz / 136g • $4.04 each), by Bindi.
Limoncello Truffle
In Stock
$44.99
Refreshing lemon gelato with a liquid limoncello center, finished with a light meringue coating. (Ready to serve). (12 × 3 oz / 85 g per unit • $3.74 per unit),...
Tiramisu round sliced Zabaione cream
In Stock
$53.45
Velvety Zabaione cream layered between three espresso-soaked sponge cake layers finished with cocoa dusting, creating a light, airy tiramisu inspired by Italy's classic Zabaione dessert. 12 pre-cut, 3.7 oz, 105g,...
Ricotta & Pistachio Cake
In Stock
$48.70
Pistachio & ricotta creams separated by sponge cake, decorated with crushed pistachios dusted with powdered sugar, (ready to serve). Bindi
12 pre-cut, 3.2 oz, 91g, $4.05 per serving, by Bindi.
Pistachio Cheese cake, sliced
In Stock
$52.00
Pre-cut pistachio cheesecake with a smooth, creamy texture, finished with a light pistachio topping for clean, consistent plating. 16 × 4.36 oz / 124 g per unit • $3.25 per...
Chocolate Mousse
In Stock
$51.28
A chocolate sponge base topped with a dark chocolate mousse and dusted with cocoa powder, (ready to serve).
12 pre-cut, 4.12 oz, 117g, $4.27 per serving, by Bindi.
Hazelnut Passion Cake
In Stock
$54.10
Chocolate crust pastry filled with hazelnut cream made with hazelnuts from Piedmont, decorated with praline hazelnuts.
16 pre-cut, 4.36 oz, 124g, $4.50 per serving, by Bindi.
Rustic Crostata w/Elderberry & Raspberry
In Stock
$37.90
A multigrain vegan crust filled with elderberry and raspberry marmalade.
11 servings, 2.89 oz, 82g, $3.44 per serving, Vegan. By Bindi.
Grand Tiramisu Ladyfingers
In Stock
$100.50
Two trays of tiramisu espresso-soaked ladyfingers layered with mascarpone finished with a light dusting of cocoa. (Ready to serve)
30 portions × 4.79 oz, 136g $3.35 per portion, by Bindi.
Swirl Limoncello Gelato Cup
In Stock
$45.99
Lemon gelato swirled with Limoncello, (ready to serve).
(16 × 3.2 oz / 90 g per cup • $2.87 per cup), by Bindi.