Gourmet

Mixed Berry Gelato is a luscious blend of ripe berries swirled with vibrant raspberry sauce and a hint of zesty lemon juice. Served in a tall glass, this refreshing treat...

Italian limoncello gelato served in elegant flutes, smooth lemon gelato made with sun-kissed Italian lemons, perfectly swirled with a vibrant Limoncello sauce. This citrus-infused delight offers a bright, tangy, and...

Tropical guava and mango gelato layered in tall flutes featuring guava gelato swirled with vibrant mango sauce. This exotic fusion of sweet and tangy flavors delivers a refreshing and creamy...

Espresso Crème Brûlée are a decadent fusion of bold Italian espresso and silky-smooth custard, crowned with a perfectly caramelized sugar crust. This elegant twist on the classic dessert delivers a...

A rich blend of Chocolate velvety chocolate mousse and creamy Zabaione, topped with delicate shavings of fine chocolate. This indulgent dessert offers a perfect balance of deep cocoa flavors and...

Crème Brûlée with Berries featuring a luscious layer of raspberry sauce topped with silky custard and a medley of mixed berries. Finished with a caramelized topping, it delivers the perfect...

Coppa Catalana is a rich & creamy dessert from Spain much like the classic French crème Brûlée, but with a unique Mediterranean twist, a custard reborn. Made with milk and...

The Coppa al Limone di Sorrento is dessert nothing short of ‘La Dolce Vita’. This triple-layered delight features soft yet moist sponge cake infused with zesty lemon juice, followed by...

Crème Brûlée In Ramekin is an indulgent custard, made thicker and creamier by the ceramic ramekin, which enhances its rich flavor and vibrant color. To enjoy at its best, allow...

These Large Neuhauser Custard filled pastries, Pastel De Nata are filled with Custard featuring a delicate, flaky puff pastry shell filled with a luscious custard center. This is one of...