Feuilletine biscuit flakes made with real butter, offering light, crisp texture for finishing desserts. Ideal for chocolate desserts, cream-based pastries, and plated finishes.

Storage: Keep tightly sealed in a cool, dry place. Best used shortly after opening to maintain crisp texture.

Feuilletine • 12 oz / 340 g resealable pouch, by Cocoläat. Product of France,