Description
A classic ham and Swiss cheese filling in a flaky, buttery crust, ready to bake and serve at any time of day.
Thaw 40–50 outside, Bake 12–15 min at 351°F (177°C)
(45 × 3 oz / 85 g per unit • $2.34 per unit), by Bridor.
Ham & Swiss Bistro
$106.35