Description
A true French croissant crafted with premium ingredients, pure butter, delicate taste, and beautifully defined layers in perfect balance. A clean label, full-blooded croissant reflecting the best of French pastry know-how.
Thaw 30 min at room temp, Oven: 15–19 min at (351°F), 177°C.
(80 × 2.8 oz / 78g • $1.04 per unit), by Bridor.
Large Perfect Croissant
$83.40