Description
An authentic Blueberry Cheesecake Danish with vanilla cream cheese filling and a sweet, delicately tart blueberry topping—a delicious twist on a classic Danish.
Thaw 30 min at room temp, Oven: 356°F/180°C for 18–22 min.
(84 × 3.53 oz / 100 g per unit • $1.47 per unit), by Bridor.
Blueberry Cheesecake–Style Danish
$117.85