Mini Butter Croissant (150 units • 0.9 oz / 25 g each • $0.56 per unit)
In Stock
$84.99
A Classic mini butter croissant with a soft, airy interior and a golden, lightly crisp exterior, crafted for consistent presentation and easy service across breakfast and pastry programs. (Ready to...
Large Butter Croissant (50 × 2.8 oz / 80 g per unit • $1.22 per unit)
In Stock
$60.46
A classic large butter croissant with a soft, airy interior and a golden, lightly crisp exterior—crafted for consistent presentation and easy service across breakfast and pastry programs. (Ready to bake)....
Large All Butter Chocolate Croissant (48 × 3 oz / 85 g per unit • $1.44 per unit)
In Stock
$69.12
A butter croissant filled with chocolate, crafted for consistent baking and easy service. (Ready to bake).
Pre heat oven to 350F for 30 minutes.
48 units 3oz each, by Bindi.
Large Perfect Croissant (80 × 2.8 oz / 78 g per unit • $0.97 per unit)
In Stock
$77.59
A true French croissant crafted with premium ingredients, pure butter, delicate taste, and beautifully defined layers in perfect balance. A clean label, full-blooded croissant reflecting the best of French pastry...
Croissant Almondine (60 × 3.53 oz / 100 g per unit • $1.98 per unit)
In Stock
$118.99
Croissant Almondine, almond paste and toasted almonds topping, (frozen),
Thaw: 30 MIN at room temp, Pre heat oven to 356°F/180°C for 18-20 MIN.
60 units 3.53oz each, Bridor pastry collection
Cinnamon Bun (30 × 4.59 oz / 130 g per unit • $1.79 per unit)
In Stock
$53.70
A soft, pure butter dough and creamy cinnamon filling. (frozen). Thaw 40 min at room temp, Pre heat oven to 351°F/177°C 20-24 min. 30 units 130 g / 4.59 oz...
Croissant Bun, Baked & Sliced (80 × 2.5 oz / 70 g per unit • $1.25 per unit)
In Stock
$99.90
Pre-sliced (pre-backed croissant buns). (Ready to serve).
Thaw 60 min room temp, Pre heat oven to at 400°F. 4-5 minutes.
80 units, 2.5oz 70g each by Bridor.
Blueberry Cheesecake–Style Danish (84 × 3.53 oz / 100 g per unit • $1.47 per unit)
In Stock
$117.85
Blueberry cheesecake cream Danish, (frozen).
Thaw 30 MIN at room temp, Pre heat oven to (356°F/180°C for 18-22 MIN.
84 units, 3.53 oz each, By Bridor.
Large Butter Croissant (70 × 2.82 oz / 80 g per unit • $0.99 per unit)
In Stock
$69.20
Banquet d’Or croissants are famous for being easy to bake, made with real, clean-label ingredients, and delivering consistent freezer-to-oven results with classic French butter croissant flavor. (Ready to bake). Pre...
Mini Butter Croissant (200 × 0.88 oz / 25 g per unit • $0.34 per unit)
In Stock
$68.00
Banquet d’Or croissants are famous for being easy to bake, made with real, clean-label ingredients, and delivering consistent freezer-to-oven results with classic French butter croissant flavor. (Ready to bake). Oven:...
Maple Pecan Danish (60 × 3.46 oz / 98 g per unit • $1.13 per unit)
In Stock
$68.00
A Danish pastry with a maple-filled center, topped with pecans and a light syrup drizzle—delivering a rich, balanced maple flavor. (Ready to bake). Pre heat oven to 375°F/191°C) for 14–17...
Mini Assorted Danish (120 × 1.5 oz / 42 g per unit • $0.72 per unit)
In Stock
$86.99
Mini assorted Danish pastries, (Ready to bake) Includes 40 each of:• Cinnamon Whirl• Raspberry Crown• Custard Crown Oven 375°F (191°C) Bake 14–17 minutes, 120 units per case,1.5oz/ 42g each. Banquet d’Or pastry...